I made bagels. I'm not generally a baker, and I've never journeyed into the world of yeast, so this is a pretty big deal for me. They taste good, but don't look so pretty. I'll try again another day. They are topped with chives (from my garden), garlic, and pecorino.
Here they are:
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4 comments:
i am getting hungry just looking at them! they are beauiful!
i mean beautiful, of course.
They are delicious bagels, and I have eaten many of them.
I am impressed! You should send me the recipe, if you think my baking skills are up to it (not that you know my baking skillz).
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